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Environmental Systems Research

Table 12 Chemical properties of a soil PWCM of malt barley

From: Assessment of agricultural land suitability for cereal crops based on the analysis of soil physico-chemical characteristics

Soils Chemical properties

OM

pH

CEC

TN

P

K

CaCO3

ECe

Weight

Rank

OM

1

1.5

1.5

1.4

1.5

1.9

3.5

5.25

0.22

1

pH

 

1

1

0.93

1

1.27

2.3

3.5

0.14

4

CEC

  

1

0.93

1

2.3

2.3

3.5

0.154

2

TN

   

1

1.1

1.36

2.5

3.75

0.151

3

P

    

1

1.27

2.3

3.5

0.14

5

K

     

1

1.83

2.75

0.104

6

CaCO3

      

1

1.5

0.061

7

ECe

       

1

0.04

8

CR = 0.003

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