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Table 1 Some physical and chemical properties of soils of experimental site

From: Nutrient uptake, use efficiency and productivity of bread wheat (Triticum aestivum L.) as affected by nitrogen and potassium fertilizer in Keddida Gamela Woreda, Southern Ethiopia

Parameter

Value

Rating

Particle size distribution (%)

  

 Sand

28

 Silt

32

 Clay

40

Textural class

Clay loam

pH-H2O

5.78

Moderately acidic

CEC [Cmolc kg−1]

14.4

Low

Organic carbon (%)

1.67

Low

Total N (%)

0.14

Low

Available P (mgkg−1)

20.54

Medium

Available K [Cmolc kg−1]

0.17

Low

Mg [Cmolc kg−1]

2.86

Medium

K:Mg ratio

0.06

Low