Table 8 Crops produced in 2014 and consumed land area for the production were adopted from CSA (2016)
From: Analyzing ecological footprint of residential building construction in Adama City, Ethiopia
Area (ha) | Prod (qtl) | Prod (tone) | |
|---|---|---|---|
Grain crops | 12,486,270.87 | 266,828,807.04 | 26,682,880.7 |
Cereals | 9,974,316.28 | 231,287,970.83 | 23,128,797.08 |
Pulses | 1,652,844.19 | 27,692,743.11 | 2,769,274.311 |
oilseeds | 859,110.39 | 7,848,093.10 | 784,809.31 |
Vegetables | 201,332.14 | 7,444,468.39 | 744,446.839 |
Root crops | 213,766.65 | 39,985,663.02 | 3,998,566.302 |
Fruit crops | 92,362.36 | 6,797,428.30 | 679,742.83 |
Chat | 251,381.15 | 2,026,966.39 | 202,696.639 |
Coffee | 653,909.76 | 4,145,964.55 | 414,596.455 |
Hops | 28,332.67 | 371,622.33 | 37,162.233 |
Sugarcane | 29,679.34 | 13,769,813.48 | 1,376,981.348 |
Sum | 26,443,305.80 | 608,199,540.54 | 60,819,954.05 |
National crop yield of 2014 (tone/ha) = production/area | 2.3 ton/ha | ||